I Cap M Tablets

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  • Regular price Rs.1,500.00
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I-Cap-M is a potent and successful dietary supplement for the eyes that are specially made to preserve and restore eye health. It is a blend of 18 necessary nutrients. This product is intended to help individuals with type 1 and type 2 diabetes see better, keep their eyes healthy, reduce their chance of developing eye diseases, and avoid macular degeneration. It acts as a solution for the treatment of many eye issues.

Supplement Fact

Each tablet Contains

Lutein ( USP)

10 mg

Zeaxanthin (USP)

2 mg

Omega 3 fatty acids (USP)

280 mg

Astaxanthin (USP)

8 mg 

Calcium (USP)

1 mg

Copper (USP)

0.9 mg

Vitamin C (USP)

45 mg

Zinc (USP) 

7 mg

Selenium (USP)

34 mcg

Vitamin E

10 iU

Manganese (USP)

2.3 mg

Vitamin A (USP)

600 mcg

Vitamin B1 (USP)

1.2 mg

Vitamin B2 (USP)

1.3 mg

Vitamin B3 (USP)

16 mg 

Vitamin B6 (USP)

1.3 mg

Vitamin B9 (USP)

240 mcg

Vitamin B12 (USP)

2.4 mcg

Product features

  • A special combination of fatty acids, vitamins, and minerals
  • Quite efficient for eyes. 
  • Safe and wholesome
  • Registered by DRAP ( Drug regulatory authority of Pakistan)


  • It supports maintaining a clear vision.
  • It might be able to block harmful UV rays.
  • It promotes eye health and functions as an antioxidant.
  • It lowers the possibility of eye illness.
  • Minimize risk of Age-related eye disorders.

Directions To Use

Intake 1 tablet with the main meal two times a day. 

Swallow it with a glass of water. 


  • Do not exceed the intake of this dietary product than the recommended dose
  • If you are using any other medications, especially antibiotics then consult your pharmacists or doctor before use.

Benefits of Key Ingredients

The ingredients of I-cap include

  • Leutin
  • Zeaxanthin
  • Astaxanthin
  • Omega 3

Each nutrient poses its own benefits and plays its role in maintaining the health of vision. Let's discuss them individually.


Act as an anti-oxidant and decreases oxidative stress.

⦁ Increase the sharpness of your vision.

⦁ Empowers the sensitivity of your visual contrast.

⦁ Decrease glare impairment.

⦁ Preserve eye tissue from sunlight damage.

⦁ Decrease cell loss and death related to eye disease.

⦁ Reduce inflammation.


  • It can help to save your eyes from harmful high-energy light waves like ultraviolet rays in sunlight.
  • Enhance contrast sensitivity.


It has antioxidant properties that play a role in protecting your cells from free radicals and oxidative stress.

⦁ Astaxanthin can influence your immune system, helping to activate white blood cells which defend the eyes against infections

⦁ Astaxanthin may also help to reduce inflammation.


⦁ Omega-3 has been proved to be helpful in improving eye health due to its anti-inflammatory properties.

⦁ Helps to minimize the risk and progression of eye disease.

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