I-Cap-M is a potent and successful dietary supplement for the eyes that are specially made to preserve and restore eye health. It is a blend of 18 necessary nutrients. This product is intended to help individuals with type 1 and type 2 diabetes see better, keep their eyes healthy, reduce their chance of developing eye diseases, and avoid macular degeneration. It acts as a solution for the treatment of many eye issues.
Supplement Fact
|
Each tablet Contains |
|
|
Lutein ( USP) |
10 mg |
|
Zeaxanthin (USP) |
2 mg |
|
Omega 3 fatty acids (USP) |
280 mg |
|
Astaxanthin (USP) |
8 mg |
|
Calcium (USP) |
1 mg |
|
Copper (USP) |
0.9 mg |
|
Vitamin C (USP) |
45 mg |
|
Zinc (USP) |
7 mg |
|
Selenium (USP) |
34 mcg |
|
Vitamin E |
10 iU |
|
Manganese (USP) |
2.3 mg |
|
Vitamin A (USP) |
600 mcg |
|
Vitamin B1 (USP) |
1.2 mg |
|
Vitamin B2 (USP) |
1.3 mg |
|
Vitamin B3 (USP) |
16 mg |
|
Vitamin B6 (USP) |
1.3 mg |
|
Vitamin B9 (USP) |
240 mcg |
|
Vitamin B12 (USP) |
2.4 mcg |
Product Features
- A special combination of fatty acids, vitamins, and minerals
- Quite efficient for eyes.
- Safe and wholesome
- Registered by DRAP ( Drug regulatory authority of Pakistan)
Benefits
- It supports maintaining a clear vision.
- It might be able to block harmful UV rays.
- It promotes eye health and functions as an antioxidant.
- It lowers the possibility of eye illness.
- Minimize risk of Age-related eye disorders.
Directions To Use
Intake 1 tablet with the main meal two times a day.
Swallow it with a glass of water.
Note
- Do not exceed the intake of this dietary product than the recommended dose
- If you are using any other medications, especially antibiotics then consult your pharmacists or doctor before use.
Benefits of Key Ingredients
The ingredients of I-cap include
- Leutin
- Zeaxanthin
- Astaxanthin
- Omega 3
Each nutrient poses its own benefits and plays its role in maintaining the health of vision. Let's discuss them individually.
Lutein
Act as an anti-oxidant and decreases oxidative stress.
⦁ Increase the sharpness of your vision.
⦁ Empowers the sensitivity of your visual contrast.
⦁ Decrease glare impairment.
⦁ Preserve eye tissue from sunlight damage.
⦁ Decrease cell loss and death related to eye disease.
⦁ Reduce inflammation.
Zeaxanthin
- It can help to save your eyes from harmful high-energy light waves like ultraviolet rays in sunlight.
- Enhance contrast sensitivity.
Astaxanthin
It has antioxidant properties that play a role in protecting your cells from free radicals and oxidative stress.
⦁ Astaxanthin can influence your immune system, helping to activate white blood cells which defend the eyes against infections
⦁ Astaxanthin may also help to reduce inflammation.
OMEGA-3
⦁ Omega-3 has been proven to be helpful in improving eye health due to its anti-inflammatory properties.
⦁ Helps to minimize the risk and progression of eye disease.
